Showing posts with label Korean. Show all posts
Showing posts with label Korean. Show all posts

Tuesday, March 2, 2010

Kimchi Lettuce Wraps

Trying a Korean spin on Paleo tonight:

Stir-frying some beef strips with mushrooms, yellow pepper, green onions, and kimchi in sesame oil.  I may add some bacon crumbles to the mix for texture... and wrapping in lettuce leaves.   A side of roast laver (Korean "kim").